Offres d'emploi Hotellerie & Restauration

About the role Sofitel Sydney Darling Harbour, a Sofitel property within the Accor portfolio, is looking for a Guest Services Team Leader for its Club Millesime. The role leads and inspires the team t...

About the role Sofitel Sydney Darling Harbour, a Sofitel Ambassador, is looking for a Food and Beverage Attendant for its Club Millesime. The role creates exceptional moments for VIP guests, anticipat...

About the role Sofitel Sydney Darling Harbour is looking for a Food and Beverage Attendant to join its team at Esprit Noir and Le Rivage. The role covers both a sophisticated lobby bar and a relaxed p...

About the role A 4-star Mercure hotel in Melbourne's Southbank, near the Yarra River and major city landmarks, is looking for a part-time Commis Chef to join its kitchen team. The role works mainly th...

About the role Sofitel Sydney Wentworth's Delta Rue, a French-Vietnamese restaurant, is looking for part-time Wait Staff to join its Food & Beverage team. You will be the face of the restaurant, deliv...

About the role Four Seasons Hotel Kuala Lumpur is hiring a Housekeeping Supervisor for its Public Area. The supervisor is part of the Rooms Division team and ensures that all public areas meet the hig...

About the role Four Seasons Hotel Seoul is looking for an Overnight Reservations Agent, a line staff position reporting to the Reservations Manager. The role suits someone organized and driven who com...

About the role Four Seasons Hotel Seoul is looking for a Head Bartender, a full-time department-head position reporting to the Director of F&B. The role provides guests with quick and efficient bevera...

About the role Four Seasons Hotel Seoul is looking for a full-time server for its Charles H. lounge, which offers quick and efficient beverage service. The position reports to the Bar Manager and suit...

About the role Four Seasons Hotel Kyoto is hiring a Bakery Commis. The role prepares a variety of breads and bakery items for the hotel's restaurant, mainly for breakfast service, and produces bakery...

About the role Four Seasons Cabo Del Sol is looking for a Restaurant Supervisor to supervise compliance with standards during each meal period of the restaurant and to oversee the organisation of oper...

About the role Four Seasons Resort and Private Residences Okinawa is looking for an Engineering Manager to join its pre-opening team. Reporting to the Director of Engineering, the role supports the op...

About the role Park Inn by Radisson Amsterdam City West, a 476-room hotel with an integrated congress centre designed by Karim Rashid, is looking for an Operations Management Trainee. You will be hand...

About the role Park Inn by Radisson Amsterdam City West, a large international 4-star hotel with 476 rooms and 21 meeting and event spaces, is looking for an Allround Hospitality Host for students. De...

About the role Radisson Hotel Group, one of the world's largest hotel groups with ten brands and more than 1,660 hotels, is looking for a Global Brand Trainee in Brussels. The trainee works closely wi...

About the role Radisson Hotel Group is looking for a Receptionist Day & Night to join its Front Office team in Brussels. The role covers the entire guest journey, from check-in to check-out and everyt...

About the role Radisson Hotel Group is looking for a Responsible Business and Sustainability Trainee in Brussels. The trainee joins the Responsible Business (RB) Team and supports the corporate, regio...

About the role The Radisson Blu Hotel, Amsterdam City Center is looking for a Food & Beverage Service Waiter (Evening) to join its evening team. The team works to maximise guest satisfaction and comfo...

Über die Position Die Radisson Hotel Group, eine der weltweit größten Hotelgruppen mit über 1.400 Hotels, sucht für ihr Hotel in Innsbruck zum schnellstmöglichen Zeitpunkt einen Front Office Agent / R...

About the role The Radisson Blu Hotel Amsterdam City Center is looking for a Food & Beverage Breakfast Service Waiter to join its F&B team. The role sits mainly in the breakfast area, where all aspect...